5月 2014

Our Director, Kaori Nukui was on the TV program "SBW"(Saitama Business Watch) which was broadcasted on May 17th 22:00 JST. ============================== ◆Watch Report "Going Abroad, Female Farmer" Introducing the female farmer, Kaori Nukui(Nukuien in Iruma-shi, Saitama Prefecture) who is exporting the Sayama Tea to France. http://www.teletama.jp/sbw/index.html

We participated in the event "Celebrate WASHOKU" held in Seattle, United Staes, which was organized by JAPAN-AMERICA SOCIETY, and made public relations about our green tea.

アメリカ　シアトルで開催されたJAPAN-AMERICA SOCIETY主催の「Celebrate WASHOKU」に参加し、緑茶PRをしてきました

We are now supporting the "Ogachi School Restoration Project" by the reconstruction support group of Tohoku disaster area, sweet treat 311. (until the end of May) About "Ogachi School Restoration Project" http://ogatsusaisei.jp/english/ Support the project by crowdfunding http://shootingstar.jp/projects/855 (in Japanese) ※The gift can be shipped only in Japan Read the full story on our Facebook Page

We exhibited at the International Fine Food and Beverage Fair "SALÓN DE GOURMETS", one of the leading European trade fair which was held in Madrid, Spain. At Japan Pavilion installed by JETRO, Japan Global Farmer Liaison Council provided an exhibition booth as one member of the company. SALÓN DE GOURMETS April 10th - 13th, 2014 https://www.gourmets.net/salon/

The director of Green Tea and Shiitake Nukuien, Kaori Nukui has been appointed "Expo 2015 Milano Japan Pavilion Supporter." We are feeling so grateful for this chance. The theme of the Expo this year is "Feeding the Planet, Energy for Life." And Japan Pavilion will be participating under the theme of "Harmonious Diversity." The Expo will be held in Milano, Italy

スペイン・マドリードで開催された欧州有数の高級食材見本市「SALÓN DE GOURMETS」に出展いたしました。ジェトロが設置したジャパン・パビリオンに、日本グローバルファーマー連絡協議会がブースをもうけ、その取扱い企業の１社として出展致しました。SALÓN DE GOURMETS２０１４年３月１０日〜１３日https://www.gourmets.net/salon/

The gender equality commendation ceremony of farm villages and fishing villages for 2013 was held recently, and the director of Green Tea and Shiitake Nukuien, Kaori Nukui received award of Parliamentary Secretary for Agriculture, Forestry, and Fisheries for department of young community readers responsible for the next generation. Kaori received a recommendation of the Saitama Prefectural Agriculture and Forestry Promotion Center,

Paris Michelin Guide and "World Best 50's Restaurants Asia" had been announced recently. Mr. Okuda of Ginza Kojyu, the three-star restaurant in Japan, opened "OKUDA" in Paris and it received a star as well! Congratulations! Since the opening of "OKUDA" in Paris, our dried shiitake mushrooms have been served here. If you have time to visit "OKUDA", just try a bit